WHITE BEANS WITH THYME & GARLIC

Product weight: 16.00 lb/Case 2 lb/Pouch, 8 Pouches/Case, 16 lb/Case

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Product Details

The foundation of many prepared vegetarian meals, white beans attain the perfect texture when cooked sous vide. We add just the right amount of thyme and garlic to our select cannellini beans to create this simply delicious vegetarian dish.

  • Wine Pairings
  • Heating Instructions
  • NUTRITION INFO
  • Pinot Noir
  • From Frozen

    Convection Oven: 45–50 minutes at 350°F
    Microwave Oven: 10–13 minutes (1100 watts)
    Combi Oven: 50–60 minutes at 140°F / 20–25 minutes at 200°F

    From Thawed

    Convection Oven: 25–30 minutes at 350°F
    Microwave Oven: 5–8 minutes (1100 watts)
    Combi Oven: 40–45 minutes at 140°F / 8–10 minutes at 200°F

    ALLERGENS

    Gluten, Soy, Wheat

    DIETARY BENEFITS

    Good Source of Dietary Fiber, Good Source of Iron, Low Saturated Fat, No Cholesterol, Vegan, Vegetarian

    INGREDIENTS

    Cooked Cannellini Beans, Water, Onions, Celery, Blended Oil (canola oil, extra virgin olive oil), Vegetable Base (sautéed vegetables (carrots, onions and celery), corn maltodextrin, hydrolyzed (corn and wheat gluten, soy) protein, corn oil, sugar, corn starch, yeast extract, onion powder, dried tomato, water, disodium inosinate, disodium guanylate, garlic powder, extractives of paprika, natural flavors, carrot juice, carrot extract, lactic acid, salt, citric acid), Modified Corn Starch, Garlic in Water (garlic, water), Salt, White Pepper, Thyme, Oregano Powder.

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