We offer sous vide products and menu development services for commercial kitchens of all kinds. Call now to order this product, or to learn more about how we can help your business.
Mild flavored and tender, our turbot is simply prepared with salt and pepper and seared to perfection.
- Wine Pairings
- Heating Instructions
- NUTRITION INFO
Conventional Oven: 12 minutes at 350°F
Microwave: 3-4 minutes (1100 watts)
Conventional Oven: 8 minutes at 350°F
Microwave: 1 minute (1100 watts)