HALF CHICKEN WITH THYME, SALT AND PEPPER

Product weight: 19.00 oz 1 Pieces/Pouch, 18 Pouches/Case, 18 Pieces/Case

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Product Details

A half chicken with a whole lot of flavor. Seared chicken seasoned simply with thyme, salt and pepper and slow-cooked for moist chicken every time—a tribute to the advantages of sous vide cuisine.
  • Wine Pairings
  • Heating Instructions
  • NUTRITION INFO
  • Pinot Noir
  • From Frozen

    Convection Oven: 66 minutes at 350°F
    Microwave Oven: 10 minutes (1100 watts)
    Combi Oven: 75 minutes at 140°F / 30 minutes at 200°F

    From Thawed

    Convection Oven: 28 minutes at 350°F
    Microwave Oven: 7–8 minutes (1100 watts)
    Combi Oven: 60 minutes at 140°F / 25 minutes at 200°F

    DIETARY BENEFITS

    High Protein, Low Sodium, No Trans Fat

    INGREDIENTS

    Chicken Half, Water, Thyme, Salt, Black Pepper, Caramel Color.

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