Trusted all over the world.

Offering chefs and operators crucial labor savings, creative flexibility, and trusted cuisine consistency.

Recognized by the world’s top chefs, Cuisine Solutions is the authority on sous vide—the innovative slow-cooking technique that we pioneered, perfected and popularized.
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our industries

Cuisine Solutions offers real advantages for professional kitchens of all kinds. Learn how we can help your business with our wholesale sous vide products or menu development.

Providing our Special

PREMIUM PRODUCTS

Bring our premium products home to your kitchen. Explore our selection of premium sous vide cuisine, ready in minutes with no guesswork.

Providing our Special

PROFESSIONAL SOLUTIONS

Chefs throughout the food industry—from all over the world—trust our products and invite us into their kitchens. Find out how we can help you.

The Cuisine Solutions Story

Although vacuum-packed food has been around since the 1940s when deli meats were first vacuum-sealed, Cuisine Solutions and our Chief Scientist, Dr. Bruno Goussault, pioneered the science of sous vide, one of the most important innovations in modern cuisine. Our distinguished culinary team was among the first in the world to recognize the power of the sous vide method and its ability to precisely prepare food with more tenderness and flavor than can be obtained through traditional cooking techniques.

our menu of sous vide

Our Products

Fire Roasted Pepper Sauce

This red bell pepper and red pimiento sauce is mildly spicy—and mildly addictive…

Coconut Chia Oatmeal

Enjoyed hot or cold, our lightly sweetened mix of steel cut oatmeal, chia seed…

Half Chicken with Thyme

A half chicken with a whole lot of flavor. Seared chicken seasoned simply with…

Brown Sugar Glazed Pork

Tender Pork Slow-Cooked in a Classic Brown Sugar, Salt and Pepper Glaze…

OUR CHEFS

Meet the talented innovators behind our exquisite sous vide cuisine. With endless creativity and a passionate commitment to the culinary arts.