On-Board

Whether you’re delivering a personalized experience to your first-class passengers or creating a show-stopping buffet in your on-board dining room, Cuisine Solutions can help you create an exceptional dining experience for your premium passengers—regardless of your on-board kitchen facilities.

Our first-class food products are ideal for:

  • Airlines
  • First class and business class
  • Airline lounges and private clubs
  • Rail lines
  • Premium and first-class trains
  • Cruise lines
  • On-board premium restaurants
  • Dinner cruises
  • Dining room buffets

If you can imagine it, we can help you create it.

  • We’ll work with your chefs and culinary team to develop a menu that not only delights your passengers, but fulfills your passion for creating truly memorable dining experiences.
  • Work one-on-one with our chefs to develop, plan and execute your menu cycles
  • We’ll work with your menu design group to bring your culinary visions to life
  • Stay in line with culinary innovations and popular trends
  • Hundreds of products with thousands of applications

The premium choice for cruise line food and in-flight meals.

  • Individually wrapped on-board food portions mean you use only what you need, when you need it—so there’s no food wasted
  • Our flexible recipes allow you to fulfill multiple menu cycles with one center-of-the-plate option
  • Our products are on-board-service-tested and meet global quality and safety standards
  • Consistent performance means every meal served is uniformly excellent—from Sydney to San Francisco

A trusted industry partner.

  • Our On-Board Food Services team includes experienced, award-winning chefs Bhasker Raghav and J. Hemmer
  • Membership in the United Congress of Chefs
  • Member of Amtrak Culinary Advisory Team led by Michel Richard
  • More than two decades of On-Board Services experience

Our partners include:

  • Industry-leading domestic and international airlines
  • Major railways
  • Leading river and ocean cruise lines

Award-winning reputation.

  • Mercury Award, IFCA and IFSA, the leading international airline catering associations
  • Commendation for Outstanding Foodservice, Onboard Services Magazine conference
  • Supplier of the Year Award, Continental Airlines
  • Diamond Award for Supplier Marketing, OnBoard Services Magazine conference
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