- Title: Sous Chef, Culinary Services
- Education: Virginia Tech and Culinary School in Nice, France
- Certifications: BS in Food Science and Culinary School Certificate
- Past Experience: Apprentice and Aphrodite in Nice, France
- Home Country: United States
- Favorite Cuisine: French
“Cuisine Solutions incorporates passion, fresh ingredients and creative ideas to make dishes anyone can enjoy.”
Do you have a secret ingredient in your cooking?
Zest (lemon, lime, orange, etc.)Do you have a pet peeve in the kitchen?
Too many people in the kitchenWhat is your favorite international cuisine?
FrenchWhat’s your cocktail of choice?
Cosmopolitan or Dirty MartiniWhat’s your favorite vegetable?
Sweet potatoesWhat is one of your favorite Cuisine Solutions dishes?