Robin Ferraro
- Title: Account Manager, Giant Food
- Education: Susquehanna University and L’Academie de Cuisine
- Past Experience: Worked at several restaurants and catering firms in the greater Washington DC area
- Home Country: United States
- Favorite Cuisine: Mediterranean
“Food is the perfect platform for creative expression.”
What would be your last meal?
Roasted chicken with vegetablesDoes your family have a handed-down recipe?
Italian Ricotta cookiesFavorite cookbook?
Modern CuisineWhat’s your favorite kitchen gadget?
MicroplaneFavorite restaurant?
Citronelle in Washington, DCWhat is one of your favorite Cuisine Solutions dishes?
