Herve Chignon
- Title: Director of Retail Sales
- Education: Culinary School, Paris
- Past Experience: Chef of the Vie de France Corporation’s restaurant division, Cook at Dalloyau, Sous chef at Lafayette Gourmet, Cook caterer at Berthelot, Chef at toque, No1, Paris
- Home Country: France
“My favorite Cuisine Solutions dishes are the Chicken Korma, the Grilled Salmon and the Beef Wellington. They’re all fantastic.”
Any other talents besides cooking?
Oil paintingWhat’s your favorite “comfort food”?
Rabbit with lardons and fresh button mushroomsName a memorable dining experience.
Minibar in Washington, D.C.What’s your favorite vegetable?
Zucchini and root vegetablesWhat do you eat for breakfast?
Coffee and a fruit shakeWhat is one of your favorite Cuisine Solutions dishes?
